MaestroChef’s Black Garlic Salt

Description

Heated and fermented garlic gives this best seller its glory. Because of the milder and sweeter flavor of black garlic, with notes of balsamic and tamarind, this unique flavor profile works as a great finisher, or even the star of the show. MaestroChef’s Black garlic flavored salt can be used in any application you might use regular salt. This flavor profile is mostly found in traditional Asian cuisine, but is great as a table-side finisher for proteins, for vegetables, and much more. It’s great on your favorite snacks such as potato chips and popcorn too!!!

Our process has been tested and deemed safe by the University of North Carolina, and promises great flavor for all your culinary creations!